“The Nutmeg@CRBCunninghams H4S programme is invaluable – we use it to compile healthy menus for the thousands of school lunches Falkirk Council provides each week.  We have been working with Nutmeg@CRBCunninghams for more than ten years and find Peter and his support team highly responsive, updating the programme regularly and in line with what we need. The Recipe Analysis program, which contains the latest edition of McCance and Widdowson Composition of Foods database is a valuable tool when we create new recipes.  The nutrient analysis is easy to understand and the substitution function enables me to balance the menus with relative ease.” 

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Judith Borg, Catering Co-ordinator, Falkirk Council